295 Madison Avenue
Manhattan, NY 10017
(917) 340-3430
Current Inspection Grade: A
At A Glance
Dill & Parsley has an average score of 12 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Dill & Parsley consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Dill & Parsley has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Dill & Parsley has earned a Grade A on all its initial inspections. Well done.
Inspection History
06/22/2023 | Cycle Inspection / Initial Inspection | Score: 12 | A
- (Critical) TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
- Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
06/23/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
- (Critical) Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
- (Critical) Hot food item not held at or above 140º F.
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