Frank’s Bay Pizza

200 Canal Street
Staten Island, NY 10304
(718) 720-1900

Current Inspection Grade: A
Current Grade: A
Last Graded: 08/03/2022
 
 

At A Glance

Frank's Bay Pizza has an average score of 11.5 from 2 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that Frank's Bay Pizza consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Frank's Bay Pizza has earned a Grade A on all its initial inspections. Well done.

Inspection History

11/02/2023 | Cycle Inspection / Initial Inspection | Score: 12 | A
  1. (Critical) Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
  2. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
  3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  4. Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
08/03/2022 | Cycle Inspection / Initial Inspection | Score: 11 | A
  1. (Critical) Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Be the first to comment

Leave a Reply

Your email address will not be published.


*