11733 Myrtle Ave
Queens, NY 11418
(718) 847-7500
Current Inspection Grade: A
At A Glance
The Classic Diner has an average score of 8.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that The Classic Diner consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, The Classic Diner has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, The Classic Diner has earned a Grade A on all its initial inspections. Well done.
Inspection History
04/10/2023 | Cycle Inspection / Initial Inspection | Score: 5 | A
- Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
03/17/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
- (Critical) Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- Food contact surface not properly maintained.
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