133 West 33 Street
Manhattan, NY 10001
(212) 629-6191
Current Inspection Grade: A
At A Glance
Stout has an average score of 9 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Stout consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Stout has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Stout has earned a Grade A on all its initial inspections. Well done.
Inspection History
05/02/2023 | Cycle Inspection / Initial Inspection | Score: 10 | A
- (Critical) Hot TCS food item not held at or above 140 °F.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
03/22/2022 | Cycle Inspection / Initial Inspection | Score: 8 | A
- (Critical) Hot food item not held at or above 140º F.
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