4162 Broadway
Manhattan, NY 10033
(212) 928-0653
Current Inspection Grade: A
At A Glance
Floridita Restaurant Uptown has an average score of 12.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Floridita Restaurant Uptown consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Floridita Restaurant Uptown has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Floridita Restaurant Uptown has earned a Grade A on all its initial inspections. Well done.
Inspection History
06/30/2023 | Cycle Inspection / Initial Inspection | Score: 13 | A
- (Critical) Hot TCS food item not held at or above 140 °F.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
04/11/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
- (Critical) Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.
- Single service item reused, improperly stored, dispensed; not used when required.
- Food contact surface not properly maintained.
Leave a Reply