Sea Island Sea Food

611 Sutter Avenue
Brooklyn, NY 11207
(347) 627-7253

Current Inspection Grade: A
Current Grade: A
Last Graded: 04/12/2022
 
 

At A Glance

Sea Island Sea Food has an average score of 19 from 2 scored inspections (see inspection history). The average is between 14 and 27, which equates to having a B average. This shows that Sea Island Sea Food may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

10/16/2023 | Cycle Inspection / Initial Inspection | Score: 36 | Not Graded
  1. (Critical) Evidence of mice or live mice in establishment's food or non-food areas.
  2. (Critical) Hot TCS food item not held at or above 140 °F.
  3. (Critical) Live roaches in facility's food or non-food area.
  4. (Critical) No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  5. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  6. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  7. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
10/16/2023 | Administrative Miscellaneous / Re-inspection
  1. No violations were recorded at the time of this inspection.
04/12/2022 | Cycle Inspection / Initial Inspection | Score: 2 | A
  1. Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
04/12/2022 | Administrative Miscellaneous / Initial Inspection
  1. MISBRANDED AND LABELING

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