110 Bedford Street
Manhattan, NY 10014
(917) 261-6598
Current Inspection Grade: B
Last Graded: 09/10/2019
At A Glance
Northfork has an average score of 9.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Northfork consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Northfork has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Northfork has earned a Grade A on all its initial inspections. Well done.
Inspection History
11/29/2023 | Cycle Inspection / Initial Inspection | Score: 17 | N
- (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- (Critical) Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
01/27/2022 | Pre-permit (Operational) / Compliance Inspection | Score: 2 | Not Graded
- Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
01/27/2022 | Administrative Miscellaneous / Initial Inspection
- Current letter grade sign not posted.
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