Luke’s Lobster

426 Amsterdam Avenue
Manhattan, NY 10024
(212) 877-8800

Current Inspection Grade: A
Current Grade: A
Last Graded: 04/19/2022
 
 

At A Glance

Luke's Lobster has an average score of 8 from 2 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that Luke's Lobster consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Luke's Lobster has earned a Grade A on all its initial inspections. Well done.

Inspection History

12/01/2023 | Cycle Inspection / Initial Inspection | Score: 6 | A
  1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  2. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
  3. Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
04/19/2022 | Cycle Inspection / Initial Inspection | Score: 10 | A
  1. (Critical) Evidence of mice or live mice present in facility's food and/or non-food areas.
  2. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

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