Alibi Lounge

2376 A C Powell Boulevard
Manhattan, NY 12345
(646) 202-3053

Current Inspection Grade: A
Current Grade: A
Last Graded: 08/30/2019
 
 

At A Glance

Alibi Lounge has an average score of 9.75 from 4 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that Alibi Lounge consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

08/30/2019 | Cycle Inspection / Re-inspection | Score: 12 | A
  1. (Critical) Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  2. Proper sanitization not provided for utensil ware washing operation.
  3. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
06/20/2019 | Cycle Inspection / Initial Inspection | Score: 14 | Not Graded
  1. (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  2. (Critical) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  3. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
06/20/2019 | Smoke-Free Air Act / Initial Inspection | Score: N/A | Not Graded
  1. Workplace SFAA policy not prominently posted in workplace
01/30/2018 | Cycle Inspection / Initial Inspection | Score: 3 | A
  1. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
12/22/2016 | Cycle Inspection / Initial Inspection | Score: 10 | A
  1. (Critical) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
  2. (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Be the first to comment

Leave a Reply

Your email address will not be published.


*