Fantasy Bar And Restaurant

23 East Tremont Avenue
Bronx, NY 10453
(917) 564-2040

Current Inspection Grade: N
Current Grade: N
Last Graded: 01/01/1970
 
 

At A Glance

Fantasy Bar And Restaurant has an average score of 30.5 from 2 scored inspections (see inspection history). The average is higher than 27, which equates to having a C average. This shows that Fantasy Bar And Restaurant may not be meeting the City and State guidelines for food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

01/21/2023 | Cycle Inspection / Re-inspection | Score: 26 | B
  1. (Critical) Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
  2. (Critical) Hot TCS food item not held at or above 140 °F.
  3. (Critical) Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  4. Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
07/20/2022 | Cycle Inspection / Initial Inspection | Score: 35 | Not Graded
  1. (Critical) Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
  2. (Critical) Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  3. (Critical) No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  4. (Critical) Evidence of rats or live rats in establishment's food or non-food areas.
  5. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
07/20/2022 | Smoke-Free Air Act / Initial Inspection | Score: N/A | Not Graded
  1. Flavored tobacco products sold, offered for sale
07/20/2022 | Administrative Miscellaneous / Initial Inspection
  1. Current letter grade or Grade Pending card not posted

Be the first to comment

Leave a Reply

Your email address will not be published.


*