4052 Main St
Queens, NY 11354
(347) 996-6840
Current Inspection Grade: A
Last Graded: 07/19/2021
At A Glance
Gyu Kaku has an average score of 7.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Gyu Kaku consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Gyu Kaku has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Gyu Kaku has earned a Grade A on all its initial inspections. Well done.
Inspection History
10/18/2022 | Cycle Inspection / Initial Inspection | Score: 5 | A
- (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
07/19/2021 | Cycle Inspection / Initial Inspection | Score: 10 | A
- (Critical) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
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