Porto Bello Pizzeria & Restaurant

43-18 Ditmars Boulevard
Queens, NY 11105
(718) 204-8766

Current Inspection Grade: A
Current Grade: A
Last Graded: 02/03/2020
 
 

At A Glance

Porto Bello Pizzeria & Restaurant has an average score of 16 from 4 scored inspections (see inspection history). The average is between 14 and 27, which equates to having a B average. This shows that Porto Bello Pizzeria & Restaurant may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

12/07/2022 | Cycle Inspection / Re-inspection | Score: 25 | B
  1. (Critical) Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  2. (Critical) After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
  3. (Critical) Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  4. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  5. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  6. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  7. Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
03/15/2022 | Cycle Inspection / Initial Inspection | Score: 11 | Not Graded
  1. (Critical) Evidence of mice or live mice present in facility's food and/or non-food areas.
  2. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
  3. Food contact surface not properly maintained.
02/03/2020 | Cycle Inspection / Re-inspection | Score: 5 | A
  1. Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  2. Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
02/03/2020 | Administrative Miscellaneous / Re-inspection
  1. Current letter grade sign not posted.
12/09/2019 | Cycle Inspection / Initial Inspection | Score: 23 | Not Graded
  1. (Critical) Evidence of mice or live mice present in facility's food and/or non-food areas.
  2. (Critical) Hot food item not held at or above 140º F.
  3. (Critical) Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  4. Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
  5. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
12/09/2019 | Administrative Miscellaneous / Initial Inspection
  1. Current letter grade sign not posted.

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