68-20 Rockaway Beach Boulevard
Queens, NY 11692
(347) 246-9647
Current Inspection Grade: A
At A Glance
Subway has an average score of 9 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Subway consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Subway has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Subway has earned a Grade A on all its initial inspections. Well done.
Inspection History
08/10/2023 | Cycle Inspection / Initial Inspection | Score: 6 | A
- (Critical) Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165ยบ F or above within 2 hours.
06/03/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
- (Critical) Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
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