558 Broadway
Manhattan, NY 10012
(332) 600-5559
Current Inspection Grade: A
At A Glance
Museum Of Ice Cream has an average score of 8 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Museum Of Ice Cream consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Museum Of Ice Cream has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Museum Of Ice Cream has earned a Grade A on all its initial inspections. Well done.
Inspection History
05/31/2023 | Cycle Inspection / Initial Inspection | Score: 4 | A
- Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
- Wash hands sign not posted near or above hand washing sink.
05/12/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
- (Critical) Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
05/12/2022 | Administrative Miscellaneous / Initial Inspection
- Current letter grade sign not posted.
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