M & W Bakery

25 East Broadway
Manhattan, NY 10002
(212) 285-0918

Current Inspection Grade: A
Current Grade: A
Last Graded: 03/15/2022
 
 

At A Glance

M & W Bakery has an average score of 10 from 2 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that M & W Bakery consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, M & W Bakery has earned a Grade A on all its initial inspections. Well done.

Inspection History

04/12/2023 | Cycle Inspection / Initial Inspection | Score: 8 | A
  1. (Critical) Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
03/15/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
  1. (Critical) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
  2. (Critical) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
03/15/2022 | Administrative Miscellaneous / Initial Inspection
  1. Bulb not shielded or shatterproof, in areas where there is extreme heat, temperature changes, or where accidental contact may occur.

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