Mofongo Del Valle

3340 Broadway
Manhattan, NY 10031
(212) 281-8360

Current Inspection Grade: N
Current Grade: N
Last Graded: 01/01/1970
 
 

At A Glance

Mofongo Del Valle has an average score of 13 from 1 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that Mofongo Del Valle consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

04/17/2023 | Cycle Inspection / Re-inspection | Score: 13 | A
  1. (Critical) Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  2. (Critical) Evidence of mice or live mice in establishment's food or non-food areas.
  3. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
04/05/2022 | Cycle Inspection / Initial Inspection | Score: N/A | Not Graded
  1. (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  2. (Critical) Hot food item not held at or above 140º F.
  3. (Critical) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
  4. Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

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