679 Riverside Drive
Manhattan, NY 10031
(914) 557-5042
Current Inspection Grade: B
At A Glance
Snack Bar has an average score of 21 from 2 scored inspections (see inspection history).
The average is between 14 and 27, which equates to having a B average. This shows that Snack Bar may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
Inspection History
05/18/2022 | Pre-permit (Operational) / Re-inspection | Score: 22 | B
- (Critical) Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
- (Critical) Appropriately scaled metal stem-type thermometer or thermocouple not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- Thawing procedures improper.
05/18/2022 | Trans Fat / Re-inspection | Score: N/A | Not Graded
- The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
11/26/2021 | Pre-permit (Operational) / Initial Inspection | Score: 20 | Not Graded
- (Critical) Food Protection Certificate not held by supervisor of food operations.
- (Critical) No facilities available to wash, rinse and sanitize utensils and/or equipment.
11/26/2021 | Trans Fat / Initial Inspection | Score: N/A | Not Graded
- The original nutritional fact labels and/or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
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