30 Cornelia Street
Manhattan, NY 10014
(212) 691-2223
Current Inspection Grade: A
Last Graded: 03/09/2019
At A Glance
Aperitivo Di Palma has an average score of 13.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Aperitivo Di Palma consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
Inspection History
01/19/2023 | Cycle Inspection / Initial Inspection | Score: 15 | N
- (Critical) Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- (Critical) Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
- Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
09/03/2021 | Cycle Inspection / Initial Inspection | Score: 12 | Not Graded
- (Critical) Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- (Critical) Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Single service item reused, improperly stored, dispensed; not used when required.
Leave a Reply