Domino’s

227 West 40 Street
Manhattan, NY 10018
(212) 944-0400

Current Inspection Grade: A
Current Grade: A
Last Graded: 08/08/2022
 
 

At A Glance

Domino's has an average score of 8.33 from 3 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that Domino's consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Domino's has earned a Grade A on all its initial inspections. Well done.

Inspection History

07/19/2023 | Cycle Inspection / Initial Inspection | Score: 9 | A
  1. (Critical) Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
08/08/2022 | Cycle Inspection / Initial Inspection | Score: 4 | A
  1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
08/30/2021 | Cycle Inspection / Initial Inspection | Score: 12 | A
  1. (Critical) Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
  2. Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
08/30/2021 | Calorie Posting / Initial Inspection | Score: N/A | Not Graded
  1. Required nutritional information statement not posted (2,000 calories per day).
  2. Required calorie information not posted/improperly posted.

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