1884 Third Avenue
Manhattan, NY 10029
(646) 684-3200
Current Inspection Grade: A
At A Glance
Taco Bell has an average score of 29.5 from 2 scored inspections (see inspection history).
The average is higher than 27, which equates to having a C average. This shows that Taco Bell may not be meeting the City and State guidelines for food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
Inspection History
03/04/2024 | Administrative Miscellaneous / Re-inspection
- No violations were recorded at the time of this inspection.
05/19/2023 | Administrative Miscellaneous / Initial Inspection
- Current letter grade or Grade Pending card not posted
01/12/2023 | Cycle Inspection / Re-inspection | Score: 28 | C
- (Critical) Evidence of rats or live rats in establishment's food or non-food areas.
- (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- (Critical) Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
06/27/2022 | Cycle Inspection / Initial Inspection | Score: 31 | Not Graded
- (Critical) Food Protection Certificate not held by supervisor of food operations.
- (Critical) Hot food item not held at or above 140º F.
- (Critical) Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
- Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
- Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
06/27/2022 | Calorie Posting / Initial Inspection | Score: N/A | Not Graded
- Required nutritional information statement not posted (2,000 calories per day).
- Additional nutritional information statement not posted, and/or additional nutritional information not provided.
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