Doughnuttery

425 West 15 Street
Manhattan, NY 10011
(212) 633-4359

Current Inspection Grade: A
Current Grade: A
Last Graded: 03/21/2022
 
 

At A Glance

Doughnuttery has an average score of 16.33 from 3 scored inspections (see inspection history). The average is between 14 and 27, which equates to having a B average. This shows that Doughnuttery may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

02/15/2024 | Cycle Inspection / Re-inspection | Score: 12 | A
  1. (Critical) Evidence of mice or live mice in establishment's food or non-food areas.
  2. Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
  3. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
04/28/2023 | Cycle Inspection / Initial Inspection | Score: 25 | Not Graded
  1. (Critical) Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  2. (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  3. (Critical) No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
03/21/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
  1. (Critical) Evidence of mice or live mice present in facility's food and/or non-food areas.
  2. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

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