326 Van Brunt Street
Brooklyn, NY 11231
(718) 624-1628
Current Inspection Grade: A
At A Glance
Mark's Pizzeria has an average score of 4.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Mark's Pizzeria consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Mark's Pizzeria has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Mark's Pizzeria has earned a Grade A on all its initial inspections. Well done.
Inspection History
06/06/2023 | Cycle Inspection / Initial Inspection | Score: 7 | A
- (Critical) Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- Thawing procedure improper.
06/22/2022 | Cycle Inspection / Initial Inspection | Score: 2 | A
- Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
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