561 Wilson Avenue
Brooklyn, NY 11207
(718) 455-3237
Current Inspection Grade: A
At A Glance
Jimmys Pizza has an average score of 7.33 from 3 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Jimmys Pizza consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Jimmys Pizza has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Jimmys Pizza has earned a Grade A on all its initial inspections. Well done.
Inspection History
11/02/2023 | Cycle Inspection / Initial Inspection | Score: 12 | Not Graded
- (Critical) Hot TCS food item not held at or above 140 °F.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
10/26/2022 | Cycle Inspection / Initial Inspection | Score: 8 | A
- (Critical) Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
08/16/2021 | Cycle Inspection / Initial Inspection | Score: 2 | A
- Food contact surface not properly maintained.
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