324 Suydam Street
Brooklyn, NY 11237
(718) 417-4328
Current Inspection Grade: A
At A Glance
El Burro Mexican Grill has an average score of 6.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that El Burro Mexican Grill consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, El Burro Mexican Grill has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, El Burro Mexican Grill has earned a Grade A on all its initial inspections. Well done.
Inspection History
05/30/2023 | Cycle Inspection / Initial Inspection | Score: 2 | A
- Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
05/05/2022 | Cycle Inspection / Initial Inspection | Score: 11 | A
- (Critical) Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- Food contact surface not properly maintained.
- Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Leave a Reply