El Mekkah Bar & Grill

277 Wyckoff Avenue
Brooklyn, NY 11237
(917) 518-3475

Current Inspection Grade: A
Current Grade: A
Last Graded: 02/05/2020
 
 

At A Glance

El Mekkah Bar & Grill has an average score of 14 from 3 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that El Mekkah Bar & Grill consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

11/19/2022 | Cycle Inspection / Initial Inspection | Score: 2 | A
  1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
02/05/2020 | Cycle Inspection / Re-inspection | Score: 12 | A
  1. (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  2. Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.
  3. Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  4. Proper sanitization not provided for utensil ware washing operation.
11/21/2019 | Cycle Inspection / Initial Inspection | Score: 28 | Not Graded
  1. (Critical) Harmful, noxious gas or vapor detected. CO =13 ppm.
  2. (Critical) Evidence of rats or live rats present in facility's food and/or non-food areas.
  3. (Critical) Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.
  4. (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  5. Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
  6. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
11/21/2019 | Administrative Miscellaneous / Initial Inspection
  1. Current letter grade sign not posted.

Be the first to comment

Leave a Reply

Your email address will not be published.


*