3926 61st St
Queens, NY 11377
(718) 672-9500
Current Inspection Grade: Grade Pending
Last Graded: 11/15/2019
At A Glance
Kathmandu Fusion Kitchen has an average score of 14.5 from 2 scored inspections (see inspection history).
The average is between 14 and 27, which equates to having a B average. This shows that Kathmandu Fusion Kitchen may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
Inspection History
02/14/2023 | Cycle Inspection / Re-inspection | Score: 15 | B
- (Critical) Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- (Critical) Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
06/27/2022 | Cycle Inspection / Initial Inspection | Score: 14 | Not Graded
- (Critical) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
- (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
06/27/2022 | Administrative Miscellaneous / Initial Inspection
- Current letter grade sign not posted.
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