Bellerose Famous Pizza

24822 Union Turnpike
Queens, NY 11426
(718) 347-2100

Current Inspection Grade: A
Current Grade: A
Last Graded: 10/10/2019
 
 

At A Glance

Bellerose Famous Pizza has an average score of 17.5 from 2 scored inspections (see inspection history). The average is between 14 and 27, which equates to having a B average. This shows that Bellerose Famous Pizza may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

04/06/2023 | Cycle Inspection / Re-inspection | Score: 12 | A
  1. (Critical) No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
05/19/2022 | Cycle Inspection / Initial Inspection | Score: 23 | Not Graded
  1. (Critical) Hot food item not held at or above 140ยบ F.
  2. (Critical) Evidence of mice or live mice present in facility's food and/or non-food areas.
  3. Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  4. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.
  5. Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

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