888 8 Avenue
Manhattan, NY 10019
(917) 265-8557
Current Inspection Grade: A
Last Graded: 03/01/2022
At A Glance
Ground Central Coffee Company has an average score of 8.5 from 2 scored inspections (see inspection history).
The average is under 14, which equates to having an A average. This shows that Ground Central Coffee Company consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Ground Central Coffee Company has earned a Grade A on all its initial inspections. Well done.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit. In recent history, Ground Central Coffee Company has earned a Grade A on all its initial inspections. Well done.
Inspection History
04/28/2023 | Cycle Inspection / Initial Inspection | Score: 12 | A
- (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- (Critical) Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
- Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
03/01/2022 | Cycle Inspection / Initial Inspection | Score: 5 | A
- (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Leave a Reply