225 Liberty Street
Manhattan, NY 10280
(212) 981-8588
Current Inspection Grade: A
At A Glance
Patisserie has an average score of 14.5 from 2 scored inspections (see inspection history).
The average is between 14 and 27, which equates to having a B average. This shows that Patisserie may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.
Inspection History
10/12/2023 | Cycle Inspection / Initial Inspection | Score: N/A | A
- No violations were recorded at the time of this inspection.
05/10/2023 | Cycle Inspection / Re-inspection | Score: 12 | A
- (Critical) Evidence of mice or live mice in establishment's food or non-food areas.
- Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
05/10/2023 | Administrative Miscellaneous / Re-inspection
- Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
- Failure to display required signage about plastic straw availability
07/26/2022 | Cycle Inspection / Initial Inspection | Score: 17 | Not Graded
- (Critical) Evidence of mice or live mice in establishment's food or non-food areas.
- (Critical) Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.
- Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
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