Boulangerie

225 Liberty Street
Manhattan, NY 10280
(212) 981-8588

Current Inspection Grade: A
Current Grade: A
Last Graded: 07/14/2022
 
 

At A Glance

Boulangerie has an average score of 12 from 1 scored inspections (see inspection history). The average is under 14, which equates to having an A average. This shows that Boulangerie consistently maintains a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

07/14/2022 | Cycle Inspection / Initial Inspection | Score: 12 | A
  1. (Critical) Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  2. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

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