Marios Homemade Cuisine

699 East 187 Street
Bronx, NY 10458
(718) 295-2600

Current Inspection Grade: B
Current Grade: B
Last Graded: 09/03/2019
 
 

At A Glance

Marios Homemade Cuisine has an average score of 24 from 2 scored inspections (see inspection history). The average is between 14 and 27, which equates to having a B average. This shows that Marios Homemade Cuisine may not be consistently maintaining a high level of control over food safety and handling, personal hygiene, facility and equipment managment and vermin control.

An establishment typically has two chances to earn a Grade A in every inspection cycle. It needs to score below 14 points either on its initial visit, or during the re-inspection if it didn't score below 14 points on the first visit.

Inspection History

10/17/2022 | Cycle Inspection / Initial Inspection | Score: 13 | A
  1. (Critical) Hot TCS food item not held at or above 140 °F.
  2. (Critical) Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
03/11/2020 | Cycle Inspection / Initial Inspection | Score: 35 | Not Graded
  1. (Critical) Evidence of mice or live mice present in facility's food and/or non-food areas.
  2. (Critical) Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
  3. (Critical) Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.
  4. (Critical) Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  5. (Critical) Hot food item not held at or above 140º F.
  6. Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

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